I’ve really only put it on some burgers, but would like to see what others like it with :D

    • livus@kbin.social
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      1 year ago

      It fascinates me that you guys would have this stuff in a deli!

      It’s also not called “American cheese” in my country (NZ).

      It’s called “processed cheese” and strongly associated with children’s lunches, so most of it is packaged to appeal to children.

    • TheRealKuni@lemmy.world
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      1 year ago

      Kraft’s Deli-style is pretty good, too (comes in a pre-sliced block, like what restaurants use for burgers). Just don’t get the Kraft singles, which aren’t nearly as good in flavor or consistency.