McDonald’s previously said in a statement that early findings pointed to slivered onions on their Quarter Pounder as a possible source of the contamination.
It’s usually uncomposted manure or the proximity to pasture soil that infects vegetables with E. coli, so it’s still a result of the animal agriculture industry.
It’s usually uncomposted manure or the proximity to pasture soil that infects vegetables with E. coli, so it’s still a result of the animal agriculture industry.