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Joined 2 years ago
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Cake day: March 28th, 2024

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  • I had an elderly aunt that made “oyster stew” on special occasions. The recipe was as follows:

    One gallon of 2% milk
    One 16 oz. jar raw oysters with juice
    Salt and pepper to taste

    That’s literally all that was in it. She’d mix it together, heat until steaming, then serve. Just a big pot of hot, oyster scented, salty milk, served with oyster crackers. Everyone hated it and none of her children carried on the tradition.

    That recipe deserved to die.

    Edit: oops, broken line breaks.







  • Methylphenidate isn’t meth at all - it’s ritalin/concerta. “Meth” is amphetamine (Adderall) with a substituted methyl group (methamphetamine). This increases its ability to dissolve in lipids, so more enters the brain and at a greater rate.

    By mass, methylphenidate is about half the strength of amphetamine. Amphetamine is about 1/5 the strength of methamphetamine, so methylphenidate is about 1/10 the strength of methamphetamine. Amphetamines and methylphenidate also work by different mechanisms, so they have different effects, making the relative strength an imperfect comparison.

    Methamphetamine actually is prescribed on rare occasion under the brand name Desoxyn, usually as a last ditch effort for extreme, treatment-resistant ADHD.